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Millionaire's Shortbread Recipe - Chocolate Caramel Bars Recipe

This is a indulgent and rich dessert which is great for parties. This dessert is loaded with sugar and butter. This is one decadent dessert.
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Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 8 servings
Author: Aarthi

Ingredients

FOR SHORTCRUST:

  • All Purpose Flour / Maida - 1 ½ cup 180 grams
  • Butter - ½ cup 100 grams
  • Salt - ½ tsp

FOR CARAMEL:

  • Sugar - 11/4 cup
  • Butter - ¼ cup 50 grams
  • Cream - ¼ cup
  • Salt - ½ tsp
  • Vanilla Extract - ½ tsp

FOR CHOCOLATE:

  • Butter - 2 tblsp
  • Dark Chocolate Chips - 1 cup

Instructions

  • Preheat oven to 190 degree C. Line a square pan with parchment paper and set aside.
  • Take flour, salt in a bowl and mix well. Add cold butter and rub it into the flour so it resembles a wet sand.
  • Press this into the square pan and bake for 15 to 20 mins till light golden. Remove and set aside.
  • Now make caramel. Take sugar in a heavy bottom sauce pan and heat till it starts to bubble and caramlelize.
  • Swirl the pan but dont stir it. Swirl till the sugar gets nice and golden.
  • Now add in butter and mix well. Add in cream and mix well. Add salt and vanilla and boil this for 2 mins.
  • Remove and cool for 5 mins.
  • Now pour this over the shortcrust and cool this completely.
  • Now take butter in a sauce pan and melt it down. Add chocolate chips and melt it completely.
  • Pour this over the caramel and chill for 1 to 2 hours.
  • Now slice into bars.
  • Serve.

Video

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