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Manchatti Chicken Masala Recipe

Aarthi
Spicy and flavourful manchatti chicken masala which taste super delicious with rice, roti or naan. This is so easy to make and taste amazing.
5 from 1 vote
Prep Time 10 mins
Cook Time 45 mins
Total Time 55 mins
Course Main
Cuisine Indian
Servings 4 servings
Aarthi

Ingredients
  

  • Chicken - 500 grams
  • Coconut Oil - 4 tblsp
  • Onions - 2 large sliced thinly
  • Green Chillies - 2
  • Ginger Garlic Paste - 2 tblsp
  • Kashmiri Chilli Powder - 1 tblsp
  • Coriander Powder - 1 tblsp
  • Chicken Masala Powder - 2 tblsp
  • Tomato - 4 large chopped finely
  • Curry Leaves a handful
  • Water as needed
  • Salt to taste
  • Coriander Leaves - a handful chopped finely

Instructions
 

  • Heat oil in a pot.
  • Add in onions, chillies and cook till golden.
  • Add in ginger garlic paste and saute for a min.
  • Add in tomatoes and cook till mushy.
  • Add in spice powders and mix well.
  • Add in salt and mix well.
  • Add in chicken, curry leaves and mix well.
  • Cover and cook on low heat till chicken is done.
  • Add in water and bring it to a boil. Simmer for 10 mins.
  • Add coriander leaves.
  • Serve.
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