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Kubani Ka Meetha Recipe - Apricot Dessert
Sweet and silky apricot dessert which is sweet and tart at the same time. This dessert is super delicious when toppped with some freshly whipped cream.
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Prep Time:
10
minutes
Cook Time:
30
minutes
Total Time:
40
minutes
to 6 servings
Course:
De ssert
Cuisine:
Indian
Servings:
4
to 6 servings
Aarthi
Author:
Aarthi
Ingredients
Dried Apricots - 20
Sugar - 1/2 cup
Almonds / Badam - 10 sliced thinly
Water - 3 cup
Freshly whipped cream for serving
Instructions
Soak apricots in water overnight.
Drain it and split the apricots open.
Take it in a pan, add in the apricot soaked water and cook till apricots is done.
Mash it well.
Add in sugar and cook till thicken.
Add in sliced almonds and mix well.
Serve with some fresh cream, icecream
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