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Kubani Ka Meetha Recipe - Apricot Dessert

Sweet and silky apricot dessert which is sweet and tart at the same time. This dessert is super delicious when toppped with some freshly whipped cream.
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
to 6 servings
Course: De ssert
Cuisine: Indian
Servings: 4 to 6 servings
Aarthi
Author: Aarthi

Ingredients

  • Dried Apricots - 20
  • Sugar - 1/2 cup
  • Almonds / Badam - 10 sliced thinly
  • Water - 3 cup
  • Freshly whipped cream for serving

Instructions

  • Soak apricots in water overnight.
  • Drain it and split the apricots open.
  • Take it in a pan, add in the apricot soaked water and cook till apricots is done.
  • Mash it well.
  • Add in sugar and cook till thicken.
  • Add in sliced almonds and mix well.
  • Serve with some fresh cream, icecream
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