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Brinjal Pappu Recipe

Super delicious brinjal pappu which taste so delicious with some hot rice and roti.This goes well with chicken curry or roast on the side.
3.17 from 6 votes
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4 serving
Author: Aarthi

Ingredients

  • Oil - 1 tblsp
  • Onion - 1 chopped finely
  • Tomato - 1 chopped finely
  • Brinjal - 1 chopped finely
  • Chilli powder - 1 tsp
  • Turmeric Powder - ½ tsp
  • Salt to taste
  • Toor Dal / Tuvaram Paruppu - ½ cup
  • Water - 1 cup
  • Coriander Leaves - 2 tblsp chopped finely

Instructions

  • Pressure cook toor dal with little turmeric till soft. Set aside.
  • Heat oil in a pan, add onions, tomatoes and saute for 3 mins.
  • Add in brinjal and mix well.
  • Add salt, turmeric, chilli powder and mix well.
  • Add water and cook till brinjal is done.
  • Add in dal and mix well.
  • Simmer for 5 mins.
  • Add coriander leaves and mix well.
  • Serve.
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