Potato Tots for Kids
Easy and quick potato dish which kids will absolutely love it for sure. Instead of frying, you can try air frying it as well.
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Servings: 1 serving
Ingredients
- Potato - 1 grated finely
- Salt to taste
- Oregano - ½ tsp
- Oil for deep frying
Instructions
- Peel and grate potatoes. Squeeze out extra water.
- Add salt and oregano to it and mix well.
- Shape it tightly into small balls.
- Deep fry in hot oil till golden.
- Drain and serve.
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