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Spinach, Potato & Cheese Quiche Recipe
This is a super delicious quiche recipe made with potatoes, spinach and cheese. The combination is heavenly and taste fantastic. You can put this in your kids lunch box too.
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Prep Time:
15
minutes
minutes
Cook Time:
35
minutes
minutes
Total Time:
50
minutes
minutes
Author:
Aarthi
Ingredients
▢
Savoury Shortcrust Pastry
- 1 batch
▢
Potato - 2 peeled and sliced
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Spinach - 2 cups chopped finely
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Cheese - 1 cup grated
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Butter - 1 tsp
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Eggs - 3
▢
Salt to taste
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Pepper to taste
▢
Milk - ½ cup
Instructions
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Preheat oven to 200 degree C.
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Boil potatoes in salted water till tender. Drain and set aside.
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Heat butter in a pan, add spinach and cook till wilted. Set aside to cool down.
▢
Take your pie crust. Roll it and line it over the mould. Prick it with fork and bake it in the oven for 15 mins.
▢
Take eggs, salt, pepper and milk in a bowl and mix well.
▢
Take the baked pie crust. Line with potatoes, spinach and cheese.
▢
Pour filling over and pop it back in the oven and bake for 15 to 20 mins
▢
Remove and cool for 5 mins.
▢
Unmould and slice and serve.
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