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Funnel Cake Recipe - Fair Food
This is a fair favorite recipe. The funnel cakes turns out to crispy in the exterior and so fluffy inside. This can be served with some strawberry sauce and icing sugar dusting.
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Prep Time:
10
minutes
minutes
Cook Time:
3
minutes
minutes
Total Time:
13
minutes
minutes
Servings:
4
funnel cakes
Author:
Aarthi
Ingredients
▢
Egg - 1
▢
Sugar - 3 tblsp
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Vanilla Extract - 1 tsp
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Milk - ½ cup
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Water - ½ cup
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All Purpose Flour / Maida - 1 ½ cup
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Baking Powder - 1 ½ tsp
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Salt a pinch
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Oil for deep frying
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Confectioners Sugar or Icing sugar for dusting
Instructions
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Mix egg, sugar, vanilla, milk and water in a bowl.
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Add flour, baking powder and salt and mix well.
▢
Heat oil for deep frying in a frying pan.
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Pour the batter into a funnel, stop the end with your fingers.
▢
Place the funnel over the oil and release the finger. Make swirls of the batter.
▢
Fry till the bottom gets golden. Flip over carefully and fry the other side too.
▢
Remove to a plate and dust top with icing sugar.
▢
Serve.
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