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Mint Tofu Recipe
Fragrant mint tofu which taste super minty and the tofu cubes are so soft and absorbs all the mint flavour. The tofu cubes taste so chewy and yummy.
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Prep Time:
10
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
4
servings
Author:
Aarthi
Ingredients
▢
Tofu - 200 grams cubed
▢
Oil - 1 tblsp
▢
Onion - 1 chopped
▢
Tomato - 2 chopped
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Chilli Powder - 1 tsp
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Coriander Powder - 2 tsp
▢
Garam Masala Powder - 1 tsp
▢
Salt to taste
▢
Cream - ½ cup
▢
Water as needed
▢
Lemon Juice as needed
TO GRIND:
▢
Mint Leaves - 1 cup
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Green Chillies - 2
▢
Water as needed
Instructions
▢
Grind the ingredients given to a smooth paste.
▢
Heat oil in a pan, add onions and saute for a min.
▢
Add in tofu and cook till golden.
▢
Add in spice powders and salt and mix well.
▢
Add n mint puree and cook raw smell leaves.
▢
Add in cream and tomatoes and mix well. Add water and Cook till tomatoes get soft.
▢
Now add in lemon juice and mix well.
▢
Serve.
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