Go Back
+ servings

Raisin Bran Muffins Recipe

Healthy wheat bran raisin muffins which taste super moist and so soft. It is a perfect way to start a morning. Enjoy with a cup of milk and you are in business.
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
muffins
Course: Breakfast
Cuisine: American
Servings: 6 muffins
Aarthi
Author: Aarthi

Ingredients

  • Egg - 1
  • Oil - 1/3 cup 80 ml
  • Honey - 1/2 cup 120 ml
  • Wheat Bran - 1.5 cup
  • Baking Powder - 1 tsp
  • Baking soda - 1/2 tsp
  • Salt a pinch
  • Milk - 1/2 cup 120 ml
  • Vanilla Extract - 1 tsp
  • Raisins - 1/2 cup

(MY 1 CUP MEASURES 240 ML)

    Instructions

    • Preheat oven to 180 degree C. Line muffin pan with cupcake cases.
    • Take egg, milk, oil, vanilla in a bowl and whisk well.
    • Add in bran, baking powder, baking soda, salt and mix well.
    • Add in raisins and mix well.
    • Spoon this into muffin pan and bake for 25 to 30 mins.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    FOLLOW ON PINTEREST FOLLOW ON YOUTUBE FOLLOW ON FACEBOOK FOLLOW ON TWITTER
    Tried this recipe?Let us know how it was!