Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Harissa Chicken Recipe
Delicious juicy harissa chicken which taste super delicious hot. This freshly ground harissa adds so much flavour to the chicken and makes it so yummy.
4.50
from
6
votes
Print
Pin
Prep Time:
10
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
30
minutes
minutes
Servings:
5
servings
Author:
Aarthi
Ingredients
▢
Chicken - 1 whole chicken cut into 12 pieces
▢
Harissa Paste - 1 cup
▢
Salt to taste
▢
Lemon Juice - 3 tblsp
▢
Oil - 4 to 5 tblsp
Instructions
▢
Take chicken and make slashes all over them.
▢
Add salt and lemon juice and mix well.
▢
Add harissa paste and mix well.
▢
Cover and leave to marinate overnight.
▢
Heat oil in a pan, add chicken and cook for 2 to 3 mins on high heat.
▢
Flip over and cook covered on a low heat for 10 mins.
▢
Now flip over and apply more harissa paste and cook on both sides till chicken is done.
▢
Serve.
Tried this recipe?
Mention
@yummytummyaarthi
or tag
#yummytummyaarthi
!
Join us on Facebook
Follow us on Facebook
Share by Email
Share on Facebook