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Harissa Chicken Recipe

Delicious juicy harissa chicken which taste super delicious hot. This freshly ground harissa adds so much flavour to the chicken and makes it so yummy.
4.50 from 6 votes
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 5 servings
Author: Aarthi

Ingredients

  • Chicken - 1 whole chicken cut into 12 pieces
  • Harissa Paste - 1 cup
  • Salt to taste
  • Lemon Juice - 3 tblsp
  • Oil - 4 to 5 tblsp

Instructions

  • Take chicken and make slashes all over them.
  • Add salt and lemon juice and mix well.
  • Add harissa paste and mix well.
  • Cover and leave to marinate overnight.
  • Heat oil in a pan, add chicken and cook for 2 to 3 mins on high heat.
  • Flip over and cook covered on a low heat for 10 mins.
  • Now flip over and apply more harissa paste and cook on both sides till chicken is done.
  • Serve.
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