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Instant Poha Idli Recipe
Healthy poha idli which is super easy to make. It is a different option to try for breakfast. Taste great with sambar or chutney.
4
from 1 vote
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
servings
Author:
Aarthi
Ingredients
▢
Poha / Aval - 1 cup
▢
Sooji / Rava / Semolina - 1 cup
▢
Yogurt / Curd - 1.5 cup
▢
Water as needed
▢
Eno Fruit Salt - 1 tsp
▢
Salt to taste
Instructions
▢
Take poha and sooji in a blender and powder it fine.
▢
Take curd, water and mix well to form a smooth batter. Set aside for 10 mins.
▢
Add in salt and eno fruit salt and mix well.
▢
Pour the batter in greased idli mould and steam for 10 mins.
▢
Remove and cool it down. Now use a spoon to remove the idlies and serve hot.
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