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Ragi Rava Kheer Recipe

Delicious and rich ragi rava kheer which taste so yummy either warm or cold. You can enjoy this as a change for regular rava payasam.
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Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Dessert
Cuisine Indian
Servings 4 servings


  • Ragi Rava - ½ cup
  • Water - 1.5 cup
  • Milk - 3 cups
  • Sugar - ½ cup
  • Sweetened Condensed Milk - 4 tblsp
  • Cardamom Powder - ½ tsp


  • Take ragi rava in a pot. Add water and cook till ragi rava is cooked. Set aside.
  • Take milk, sugar and condensed milk in a sauce pan and cook till it is reduced by half.
  • Now add in ragi rava and mix well.
  • Add in cardamom powder and mix well.
  • Serve cold.
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