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Cauliflower Poriyal | Cauliflower Poriyal Recipe

Aarthi
Simple everyday cauliflower poriyal which has simple ingredients and spices. Super delicious with rice and rasam.
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Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Side
Cuisine Indian
Servings 4 servings
Aarthi

Ingredients
  

  • Cauliflower - 1 medium size cut into florets
  • Salt to taste
  • Water as needed
  • Oil - 2 tblsp
  • Chilli Powder to taste
  • Turmeric Powder - 1 tsp

Instructions
 

  • Take cauliflower, salt and water in a pot. Cook till cauliflower is tender. Drain and set aside.
  • Heat oil in a pot. Add in cauliflower and toss well.
  • Cook till it gets golden.
  • Add in salt, chilli powder and turmeric powder. Toss well.
  • Serve.
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