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Homemade Red Chilli Sauce Recipe

Aarthi
Red Chilli Sauce makes a great dip or accompaniments for many dishes. This homemade version has so much flavour that store bought and taste so delicious.
3.60 from 5 votes
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Dips
Cuisine Chinese
Servings 2 cups
Aarthi

Ingredients
  

  • Fresh Red Chillies - 10
  • Tomato - 2 chopped
  • Garlic - 6 cloves
  • Onion - 1 small chopped
  • Oil - 1 tblsp
  • Salt to taste
  • Sugar - 2 tblsp
  • Vinegar - ¼ cup

Instructions
 

  • Heat oil in a pot, add garlic and onions and saute for a min.
  • Add in chillies and tomatoes and cook till it is mushy.
  • Add in salt and sugar and mix well.
  • Cool this and blend it with vinegar till smooth.
  • Store in a clean jar in fridge.
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