Preheat oven to 180 degree C. Line a loaf pan with parchment paper and set aside.
Take raisans, water, brown sugar, butter, spices in a sauce pan. Bring it to a boil and boil for 5 mins.
Take it off the heat and cool it for 15 mins.
Now add in flour, baking soda,salt,orange juice and mix well.
Pour it in the parchment lined baking loaf pan and bake it for 45 mins to 1 hour.
Once the cake is baked, let it cool completely.
Wrap it well and leave to stand for 1 day or overnight.
Nextday slice and serve.