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Homemade Vanilla Cake Mix

Aarthi
Recipe Source: Laura vitale An amazing fail proof vanilla cake mix recipe which never goes wrong. This cake mix can be made both with eggs and eggless. This recipe is a keeper.
4.50 from 8 votes
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Prep Time 10 mins
Cook Time 35 mins
Total Time 45 mins
Course Homemade Stuff
Cuisine American
Aarthi

Ingredients
  

FOR CAKE MIX:

  • All Purpose Flour / Maida - 1 ¼ cup 150 grams
  • Milk Powder - ¼ cup 30 grams
  • Sugar - ¾ cup 150 grams
  • Baking Powder - 2 tsp
  • Salt - ½ tsp

FOR MAKING CAKE WITH EGGS:

  • Eggs - 2 small
  • Milk - ½ cup + ⅛ cup
  • Melted Butter or Oil - ¼ cup 60 ml
  • Vanilla Extract - 2 tsp

FOR EGGLESS CAKE:

  • Yogurt / Curd - ½ cup 120 ml
  • Milk - ½ cup 120 ml
  • Melted Butter or Oil - ¼ cup 60 ml
  • Vanilla Extract - 2 tsp

MY 1 CUP MEASURES 240 ML

    Instructions
     

    • Mix all ingredients given for cake mix together and store in a air tight container.
    • When making cake, Mix the cake mix with the ingredients listed and pour it in the prepared pan and bake in a 180 degree C preheated oven for 30 to 35 mins.

    Notes

    1)The mixture can be stored for more than a month in pantry shelf.
    2)For storing longer, store it in freezer.
    3)This cake makes one 9 inch round cake or 12 cupcakes.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!