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Hasselback Potatoes Recipe

Delicious hasselback potatoes perfect to put on your thanksgiving or christmas table. This looks so cute, your guests will love it for sure.
5 from 1 vote
Prep Time 10 mins
Cook Time 40 mins
Total Time 50 mins
Course Appetizer
Cuisine American
Servings 4 servings


  • Potatoes - 8 medium size
  • Olive Oil - 3 tblsp
  • Butter - 3 tblsp
  • Garlic - 3 cloves grated
  • Coriander leaves or parsley - 1 tblsp chopped finely
  • Salt to taste
  • Pepper to taste


  • Preheat oven to 190 degree C.
  • Take potatoes and slice them all over into thin strips but dont go all way to the bottom.
  • Now apply some oil over it, season with some salt and arrange them in a foil lined baking pan.
  • Now pop it in oven and cook for 20 mins.
  • Take butter, garlic, parsley, salt, pepper and olive oil in a sauce pan and heat till butter is melted.
  • Take the pan out of oven and brush this oil over it, spoon the garlic mix all over the potatoes.
  • Now put it back in oven and cook for another 20 mins.
  • Remove and serve hot.
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