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Black Eyed Peas Sundal

Easy black eyed peas sundal which is not only healthy but it is highly nutritious. Make this for navrathri and enjoy.
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4 servings
Author: Aarthi

Ingredients

  • Black Eyed Peas - 1 cup
  • Oil - 1 tsp
  • Mustard seeds - 1 tsp
  • Urad dal - 1 tsp
  • Dry Red Chilli - 1
  • Curry leaves a handful
  • Asafoetida a pinch
  • Salt to taste

Instructions

  • Soak black eyed peas for 4 to 6 hours. Drain and add to pressure cooker, add salt and pressure cook for 3 to 4 whistle. Drain it and set aside.
  • Heat oil in a pan. Add mustard, urad dal and let it sizzle.
  • Add in curry leaves, dry red chilli and asofoetida.
  • Add in black eyed peas and salt.
  • Mix well.
  • Serve,
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