Go Back
+ servings

Gobhi Ki Sabji Recipe | Cauliflower Sabzi Recipe

Delicious and nutritious cauliflower sabzi recipe which taste so yummy with roti or rice. So easy to make and taste so delicious too.
5 from 1 vote
Print Pin
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4 servings
Author: Aarthi

Ingredients

  • Cauliflower - 1 small cut into florets
  • Oil - 2 tblsp
  • Cumin Seeds - 1 tsp
  • Onion - 1 large chopped finely
  • Green Chillies - 2 chopped
  • Ginger Garlic Paste - 1 tblsp
  • Tomato - 2 chopped
  • Chilli powder- 1 tsp
  • Turmeric Powder - 1 tsp
  • Garam Masala Powder - 1 tsp
  • Salt to taste
  • Coriander leaves as needed

Instructions

  • Heat oil in a pan, add cumin and let it sizzle.
  • Add in onions, green chillies and saute.
  • Add in ginger garlic paste and mix well.
  • Add in spice powders and salt.
  • Add in cauliflower and tomatoes and mix well.
  • Add little water. Cover and cook till done.
  • Add coriander leaves.
  • Serve.

Video

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
Join us on FacebookFollow us on Facebook
Share on Facebook