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Vegetable Jalfrezi Recipe

Aarthi
Delicious and healthy mixed vegetable stir fry. The vegetables are tossed in a spicy and tangy masala. Tastes very yummy with roti or steamed rice.
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Prep Time 10 mins
Cook Time 45 mins
Total Time 55 mins
Course Side dishes
Cuisine Indian
Servings 5 servings
Aarthi

Ingredients
  

  • Fortune Sunflower Oil - 4 tblsp
  • Cumin Seeds - 1 tsp
  • Onion - 1 large sliced thinly
  • Ginger - Garlic Paste - 1 tblsp
  • Tomato Puree - 1 cup 3 tomatoes pureed
  • Tomato Ketchup - ¼ cup
  • Chilli Powder - 1 tblsp
  • Coriander Powder - 1 tblsp
  • Cumin Powder - 2 tsp
  • Turmeric Powder - 1 tsp
  • Garam Masala Powder - 2 tsp
  • Mixed Veggies - 4 cups
  • Kasuri Methi Leaves - 1 tblsp
  • Salt to taste
  • Coriander leaves or Spring onion for garnishing

Instructions
 

  • Heat Fortune Sunflower Oil in a pan, add cumin and let it sizzle.
  • Add in onions and cook till translucent.
  • Stir in ginger garlic paste and cook till raw smell disappears.
  • Pour in tomato puree, ketchup and mix well.
  • Now goes the spice powders except garam masala powder.
  • Add in all veggies except capsicum and toss well. Add salt and mix well.
  • Cover and cook on low heat for 10 mins. Add capsicum and toss well. Cook for 10 more mins.
  • Mix in garam masala powder, kasuri methi leaves and spring onion. Mix well.
  • Serve.
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