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Spanish Omelette Recipe
Delicious spanish style omelette which taste so yummy. The crispy potatoes with sweet onions adds nice taste to the omelette. This omelette is perfect for breakfast.
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Prep Time:
10
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
4
servings
Author:
Aarthi
Ingredients
▢
Olive Oil - 3 tblsp
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Onion - 1 medium size sliced
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Potatoes - 2 peeled and sliced thinly
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Eggs - 5
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Salt to taste
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Pepper to taste
Instructions
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Heat olive oil in a nonstick pan. Beat eggs with salt and pepper and set aside.
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Add in onions and saute lightly.
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Add potatoes and mix well. Season with salt and pepper and mix well.
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Add egg over it and gently scramble lightly. So the uncooked eggs set.
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Now cook till the top get cooked and bottom is slightly crispy.
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Now place a plate over it, invert it, nowput the eggs back into the pan.
▢
Cook for few more mins till potatoes get golden.
▢
Now remove to a plate and serve.
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