Fish - 500 grams any fish as you like cleaned and cut slashes in them
For Marinate:
Lemon Juice - 3 to 4 tblspn
Olive Oil - 3 to 4 tblspn
Ginger Garlic Paste - 1 tblspn
Red Chilli Flakes - 2 tsp
Coriander leaves or Parsley - 3 tblspn finely chopped
Salt to taste
Pepper to taste
Instructions
Mix all ingredients for marinate and put the fish in it. Coat it well with marinate and let it set for 30 mins or so.
Heat a grill pan on high heat and oil it generously. Now place fish in the pan and let it cook for 3 to 4 mins. Now flip over and cook for another 3 mins.