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Thakkali Thokku Recipe
Delicious spicy tomato thokku recipe. This pairs well with roti, rice, curd rice or anything.
4.50
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2
votes
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Prep Time:
10
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
2
cups
Author:
Aarthi
Ingredients
▢
Tomato-10 pureed
▢
Red chilli powder- ½ cup
▢
Coriander powder- ¼ cup
▢
Jaggery / Sarkarai
you could use sugar- ½ cup
▢
Salt to taste
▢
Oil- ½ cup + ½ cup
▢
Mustard seeds /Kaduku-1 tblpsn
▢
Cumin seeds / Jeerakam-1 tblspn
▢
Dry red chilli-5
▢
Asafoetida / Kaya podi-1 tsp
▢
Curry leaves-a handful
Instructions
▢
In a kadai add ½ cup of oil and pour in the tomato puree.let it come to a boil..Cook for 15-20 min until thickened.
▢
Add in red chilli powder,coriander powder,jaggery.salt and mix well.
▢
Make the seasoning by heating oil and crackling some mustard seeds,cumin seeds,asafoetida,dry red chilli,curry leaves..
▢
Pour this into the tomato mixture and mix well.
▢
Let this cool down and put this into the clean jar and store in fridge.
Video
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