Tiffin Mint Chutney
Simple mint chutney or pudhina chutney for your tiffin items. Serve with hot idlies or dosa and enjoy.
Ingredients
- Mint Leaves-2 cups
- Onion-1 chopped
- Garlic-1 fat clove
- Cumin seeds / Jeerakam-1 tsp
- Tamarind-1 tsp
- Salt to taste
- Sugar / Jaggery -1 tsp
- Oil-1 tblspn
Instructions
- Heat oil in a kadai and add in cumin seeds..Let it crackle..
- Now add in garlic and onions and mix well.
- Add mint leaves and allow it to wilt..
- Add tamarind,salt and sugar and mix well.
- Let it cool down..Grind it in a blender till smooth.
- Serve with idli or dosa..
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