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Stollen French Toast Recipe
Delicious breakfast french toast made using stollen bread which is a traditional german bread.
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Prep Time:
10
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
20
minutes
minutes
Ingredients
▢
Stollen Bread Slices - 4
Recipe here
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Butter - 2 to 3 tblspn
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Eggs - 1
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Sugar - 1 tblspn
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Cinnamon Powder - 1 tsp
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Milk - ¼ cup
Instructions
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Take egg, cinnamon, sugar and milk in a bowl and mix well.
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Take bread slices and dip them in the milk mix on both sides so it can absorb.
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Heat butter in a pan, fry the bread slices till golden brown.
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Drain and serve bananas and honey or maple syrup.
Video
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