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Chicken Fingers | Chicken Finger Recipe

Crispy chicken fingers with step by step pictures. Toddler and kids friendly chicken fingers which taste delicious and crispy.
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Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Main Course
Cuisine American
Servings 4 servings


  • Chicken Breast - 2 medium size ones
  • Salt to taste
  • Chilli Flakes to taste
  • Oregano - 1 tsp
  • All Purpose Flour / Maida - ¼ cup
  • Water as needed
  • Bread Crumbs - 1 cup or as needed
  • Oil - 4 to 6 tblspn for pan frying


  • Take chicken breast in a board, cut it in the middle to divide it into two portion. Cut it into fingers. Season it well with salt, chilli flakes and oregano. Mix well and set aside.
  • Take flour in a bowl, add water and mix well to a liquid.
  • Dip each chicken in this and coat with breadcrumbs.
  • Heat oil for pan frying, drop chicken in and pan fry for 4 to 5 mins till golden.
  • Drain on to some paper towel and serve.
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