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Chocolate Buttercream | Chocolate Buttercream Frosting Recipe
Chocolate Buttercream is a combination of butter, powdered sugar, vanilla, cocoa powder, melted chocolate is added for taste and texture.
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Prep Time:
30
minutes
minutes
Total Time:
30
minutes
minutes
Servings:
4
cups
Ingredients
Fudgy Chocolate Buttercream
▢
Confectioners Sugar / Icing Sugar - 2 cup
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Cocoa Powder - 3 tblspn
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Dark Chocolate Chips - 1 cup
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Unsalted Butter - 150 grams
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Vanilla Essence - 1 tsp
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Milk - ¼ cup or as needed
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Rum - 1 tblspn
optional
Double Chocolate Buttercream
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Dark Chocolate Chips - ¾ cup
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Butter - ¼ cup
50 grams
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Butter - ½ cup
100 grams
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Icing Sugar / Confectioners Sugar - 2 to 3 cups
300 grams
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Cocoa Powder - 4 tblspn
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Vanilla Essence - 2 tsp
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Milk as needed
Basic Chocolate Buttercream
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Unsalted Butter- 1 cup softened
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Confectioners Sugar / Icing Sugar - 4 cup sifted
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Vanilla Essence -2 tsp
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Cocoa - ¾ cup
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Milk - 3 to 4 tblspn
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Honey-2 tblspn
optional-but I recommend adding this,it gives you the glossy effect
Instructions
Fudgy Chocolate Buttercream
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Take chocolate and butter in a pan and melt it together in a sauce pan, let it cool down.
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Now sift cocoa and icing sugar together.
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Pour the cooled chocolate mix and use a beater to cream this up.
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Add in vanilla, milk, add milk little by little a tblspn at a time and beat till creamy.
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Now add in rum and cream this up. You can use this to spread over your favourite cake.
Double Chocolate Buttercream
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Sift your icing sugar and cocoa powder.
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Take chocolate chips and 2 tblspn butter in a sauce pan and melt on low heat till it is all melted. Set aside to cool down completely.
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Now take ½ cup butter in a bowl and whip till creamy.
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Add in half of the icing sugar whip till creamy.
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Add remaining half of the icing sugar and cocoa and whip it up.
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Add melted cooled chocolate and mix well.
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Add vanilla and milk and whip again till creamy.
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Now the frosting is done.
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Use as needed.
Basic Chocolate Buttercream
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In a mixing bowl add in butter and half of the sugar and beat with a electric beater till fluffy and creamy..
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Add in vanilla and beat again..Now add in entire amount of cocoa and beat again till fluffy.
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Pour in the milk little at a time and beat till creamy..Tip in the rest of the sugar and beat well..
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If you need you could add in the honey and mix it with a wooden spoon.
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Use this for any cake..
Video
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