Go Back
+ servings

Tortilla Recipe | Homemade Flour Tortillas Recipe | How to Make Tortilla at Home

Homemade Flour Tortillas is a breeze to make. You just need a handful of ingredients and some time on hand. Make these soft tortillas at home and enjoy.
No ratings yet
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Main Course
Cuisine Mexican
Servings 10 tortilla


  • All Purpose Flour / Maida -2 cup
  • Salt -1 tsp
  • Baking powder-1 tsp
  • Oil-2 tblspn
  • Boiling water-as required


  • In a mixing bowl add flour,salt,baking powder and oil...Rub this together with your hands till mixed well.
  • Pour boiling water in this and using a wooden spoon mix together till it forms a dough..
  • Cover this with a damp cloth and set aside for 30 min.
  • After 30 min divide this into equal size balls and start rolling into a thin roti.
  • Heat a pan to the highest heat..The pan should be so hot before putting the tortilla in it.
  • Put the tortilla in the hot pan and cook for 30 sec.Turn it over and press it with a spatula..The tortilla will puff like a balloon.Remove this and put it in a plate.
  • Do exactly same with the rest of the dough..
  • You could enjoy right away or store in fridge and use within 2-3 days(you could freeze this upto a month).
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!