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Tender Coconut Pudding | Elaneer Pudding Recipe

Refreshing summer favourite tender coconut pudding which taste so delicious and it super easy to make as well.
5 from 1 vote
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Prep Time: 10 minutes
Cook Time: 10 minutes
Resting Time: 4 hours
Total Time: 4 hours 20 minutes
Servings: 6 servings

Ingredients

  • Tender Coconut Water - 2 cup
  • Tender Coconut Flesh - 1 cup
  • Sweetened Condensed Milk - ¾ cup
  • Milk - 1 cup
  • Sugar - ¼ cup to ½ cup
  • Vanilla Essence - 1 tblspn
  • Gelatin - 2 tblspn

Instructions

  • Start by taking the gelatin in a sauce pan, cover with water and let it sit for 5 mins. Now heta this gently till it is melted. Set aside.
  • Now take the tender coconut and the coconut water in a blender and puree till smooth. Set aside.
  • Take condensed milk, milk, sugar in a pan, heat till it comes to a boil. Now remove it from heat and add in the tender coconut mix, chopped tender coconut, vanilla and gelatin mix. Mix well.
  • Pour this in a greased mould and let it set for few hours.
  • Now unmould, slice and serve.
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