Ingredients
- Pineapples - 2 cups chopped
- Sugar - 2 tblspn or to taste
- Sabja - 1 tblspn
- Water as needed
Instructions
- Take pineapple, sugar in a blender and puree till smooth.
- Pass it through a strainer.
- Now add more water and sabja. Mix well. let it sit for 15 mins in fridge.
- Serve cold.
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