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Eggless Chocolate Muffins Recipe
Eggless Chocolate Muffin with Step by step pictures. Soft and spongy chocolate muffins which has cocoa, flour and eggs in it. This muffin taste delicious with a cup of milk.
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Prep Time:
10
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
30
minutes
minutes
Servings:
6
muffins
Ingredients
▢
All Purpose Flour / Maida - ¾ cup / 90 grams
▢
Sugar - ½ cup powdered / 100 grams
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Baking Soda / Cooking Soda - ½ tsp
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Salt - ¼ tsp
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Cocoa Powder - 3 tblspn
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Ice Cold Water - ½ cup / 120 ml
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Oil - ¼ cup / 60 ml
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Vanilla Essence - 1 tsp
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Vinegar or Lemon Juice - 1 tsp
Instructions
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Preheat oven to 190 degree C. Line a 6 cup muffin mould with cupcake cases and set aside.
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Take sugar, water, vanilla, oil and vinegar in a bowl and mix well till sugar is melted.
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Take flour, cocoa, baking soda, salt in a bowl and mix well.
▢
Pour the wet in the dry and mix gently.
▢
Now use an ice cream scoop to fill the muffin moulds.
▢
Bake this in preheated oven for 20 mins.
▢
Remove it and let it cool down.
▢
Now remove it and serve warm
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