Eggless Chocolate Beetroot Cake with Step by Step Pictures. Delicious moist cake made with flour, cocoa powder and grated beetroots taste absolutely delicious with a cup of milk.
Preheat oven to 180 degree C/ 360 Degree F. Grease a square baking pan with oil or butter and sprinkle with flour. Dust off the excess. Set this aside till use.
Sift together flour, cocoa, baking powder, baking soda. Set aside.
Take oil, sugar in a bowl and beat till creamy.
Now add in curd and mix well.
Now add the dry ingredients and fold to combine.
Add the grated beetroots and mix well.
Spoon this into a square pan and bake for 30 to 40 min.