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–+ servings

Besan Bread Toast Recipe

Besan Bread Toast with Step by Step Pictures. Spicy bread toast made with a gram flour / besan batter which creates a crust and taste delicious.
5 from 1 vote
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 2 servings

Ingredients

  • Bread Slices - 2
  • Gram Flour / Besan / Kadalai Mavu - ½ cup
  • Ginger Garlic Paste - 1 tsp
  • Turmeric Powder / Manjal Podi - ½ tsp
  • Chilli Powder - ½ tsp
  • Garam Masala Powder - ½ tsp
  • Salt to taste
  • Carrot - 1 small grated
  • Coriander leaves - 1 tblspn finely chopped
  • Green Chillies - 1 chopped finely
  • Oil - 1 tblspn
  • Water around ½ cup

Instructions

  • Take all the ingredients except oil and bread in a bowl and mix well.
  • Slice your bread slices as your liking. Place bread slices in it and coat on both sides.
  • Place it in a heated tawa and drizzle with oil. Cook it on both sides till golden.
  • Remove and serve.
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