Go Back
–+ servings

Iced Tea Recipe (Lemon Iced Tea)

Iced Tea Recipe made with fresh homemade lemon iced tea is very refreshing and perfect for hot summer days. Making cafe style iced tea requires few easy steps and the end result is to worth it. You can make different flavour iced tea like mango iced tea. Learn how to make lemon iced tea at home with step by step pictures and video.
5 from 1 vote
Print Pin
Prep Time: 10 minutes
Cook Time: 5 minutes
chilling time: 2 hours
Total Time: 2 hours 15 minutes
Servings: 2 servings
Calories: 145kcal

Equipment

  • Sauce Pan
  • Serving Jug & Serving Glasses
  • Strainer
  • Lemon Squeezer

Ingredients

  • 1 tbsp Black Tea
  • 2 cups Water
  • 6 tbsp Sugar
  • 4 tbsp Lemon Juice or to taste
  • Ice Cubes as needed
  • Lemon Slices for garnishing

Instructions

  • Heat 2 cups of water in a sauce pan, bring it to a boil. Add in black tea and mix well. Take it off the heat and let it sit for 15 minutes.
  • Take sugar in a jug. Strain the tea using a strainer over the sugar and mix well. Add in lemon juice and mix well. Place this in fridge and let it cool completely.
  • Now take glass, fill with ice cubes and pour the mix in. Add slices of lemon in it and serve.

Video

Notes

  • You can make a big batch of this tea mixture and store in fridge and consume when needed.
  • You can add more or less sugar as you like. Instead of sugar, you can use honey, brown sugar or agave.
  • Adjust lemon juice as per your taste.
  • This drink is best served with lots of ice cubes.

How to Make Different Flavours Iced Tea

Add 2 tbsp of any of your fruit puree in a serving glass before filling it with this iced tea. Some of the most popular flavours are mango puree, peach puree, pineapple puree, strawberry puree. 

Nutrition

Serving: 1servings | Calories: 145kcal | Carbohydrates: 38g | Protein: 0.1g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Sodium: 13mg | Potassium: 34mg | Fiber: 0.1g | Sugar: 37g | Vitamin A: 2IU | Vitamin C: 12mg | Calcium: 9mg | Iron: 0.04mg
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
Join us on FacebookFollow us on Facebook
Share on Facebook