Fudgy Marshmallow Mug Cake Recipe
Fudgy Marshmallow Mug Cake Recipe with step by step pictures. This recipe is a quick and tasty dessert ready in moments.
Ingredients
- All Purpose Flour / Maida - 3 tblspn
- Sugar - 2 tblspn
- Cocoa Powder - 1.5 tblspn
- Baking Powder - ¼ tsp
- Salt - a pinch
- Oil - 1 tblspn
- Milk - 3 tblspn
- Chocolate Chunks - as you wish
- Marshmallow - as you wish
Instructions
- Mix all the dry ingredients first. Add in wet ingredients and mix well.
- Pour this into a microwave safe bowl, place chocolate chunks and marshmallow over it and microwave it on high power for 35 to 50 seconds.
- Remove it and let it cool a bit.
- Serve.
Notes
1)This cake takes only few seconds to bake, mine took 45 seconds to make. So keep a eye on it.
2) This cake will be fudgy and dense. Taste great with a scoop of vanilla icecream
3)My Microwave has a high power of 800 watts.
2) This cake will be fudgy and dense. Taste great with a scoop of vanilla icecream
3)My Microwave has a high power of 800 watts.
Tried this recipe?Let us know how it was!