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Granola Muffins Recipe | Granola Breakfast Muffins Recipe | Muesli Muffins Recipe

Granola Muffins Recipe with step by step pictures. This is made with Muesli, Jaggery, Curd , Flour
5 from 1 vote
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Prep Time: 10 minutes
Baking time: 25 minutes
Total Time: 35 minutes
Servings: 6 muffins

Ingredients

  • ¾ cup / 90 grams All Purpose Flour / Maida
  • 1 cup Granola / Muesli
  • 1 Egg
  • ½ tsp Baking Soda
  • ½ cup Curd / Yogurt
  • ½ cup packed Brown Sugar / Jaggery
  • ¼ cup / 60 mlOil I used Refined Oil

Instructions

  • Preheat oven to 200 degree C.
  • Grease a silicone muffin pan with oil, or line a muffin case with cupcake wraps.
  • Take flour, baking soda in a bowl and mix well. Take egg, curd, brown sugar, oil in a jug and mix well, till it is completely melted.
  • Now pour this over the flour mix and gently fold, dont over mix
  • Now add in granola mix and fold gently.
  • Take a icecream scoop, scoop the muffins into pan and bake it for 20 to 25 mins.
  • Now remove them from oven let it cool and invert them to a cooling rack.
  • Serve warm with a cup of milk or coffee
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