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Arabian Pulpy Grape Juice Recipe

Arabian Pulpy Grape Juice, is a wonderful, refreshing juice made from black grapes. Whole grapes is pressure cooked till soft and mixed with lemon juice, rose water to make this refreshing summer beverage. This pulpy grape juice is so popular which is sold in street stalls during summer, and it is very different from my grape juice. Learn how to make this popular pulpy grape juice with step by step pictures and video.
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Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Servings: 5 servings
Calories: 213kcal

Equipment

  • Pressure cooker
  • Stainless Steel Bowl with lid
  • Strainer or Colander
  • Serving Cups

Ingredients

  • 500 grams Seedless Black Grapes
  • 1 cup Sugar
  • 3 tbsp Lemon Juice
  • ½ tsp Rose Extract
  • Water as needed

Instructions

  • Wash grapes really well. Take it in a bowl, cover with water, sprinkle some sea salt over and let it sit for 10 minutes. Strain the grapes in a colander, wash it multiple times and set aside.
  • Take grapes in a steel bowl which fits in a pressure cooker, add sugar and mix well.
  • Take a large pressure cooker, fill the bottom with some water, place the bowl of grapes in and cover the cooker. Pressure cook this for 5 to 6 whistle. Simmer the flame and cook for 10 mins. Turn off the heat and let the steam go all by itself. Now open the cooker, remove the bowl out carefully. Allow the mix to cool down.
  • Now add in lemon juice, rose essence and some more water. Mix well. Chill in fridge for at least 2 hours. Serve cold.

Video

Notes

  • Try to use seedless grapes. I think you can use grapes with seeds as well. But you have to do one more step of mashing the cooked grapes and straining the seeds as well. So seedless grapes is the best option.
  • If you see the grapes is not cooked after the method i have mentioned, Put the bowl back inside the cooker and you can cook it longer.
  • This can be stored in the fridge for a week or even more than that.
  • Just add 2 to 3 drops rose essence or it will over power the juice.

Nutrition

Serving: 1servings | Calories: 213kcal | Carbohydrates: 54g | Protein: 1g | Fat: 1g | Saturated Fat: 0.004g | Polyunsaturated Fat: 0.002g | Sodium: 1mg | Potassium: 213mg | Fiber: 4g | Sugar: 40g | Vitamin A: 68IU | Vitamin C: 3mg | Calcium: 38mg | Iron: 0.3mg
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