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Eggless French Toast Recipe

Eggless French Toast Recipe with step by step pictures. French toast made with custard powder which is used as egg substitute in this recipe.
4.20 from 5 votes
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Breakfast
Cuisine Indian
Servings 3 servings
Calories 364 kcal


  • 6 slices Bread
  • 2 tbsp Sugar
  • 1 tsp Vanilla Essence
  • 1 cup Milk
  • 3 tbsp Custard Powder
  • 2 tbsp Butter


  • In a shallow bowl add custard powder, sugar, milk and vanilla essence and mix well. Mix this nicely so that there is no lumps.
  • Now take one slice of bread and dip it in the mixture not more than 5 seconds and turn it over and do the same.
  • Heat butter in a tawa and put this bread in it.
  • Cook for 2 mins on one side and flip it over. Cook for another 2 mins on other side too.
  • Serve hot with some butter smeared on top or drizzle some honey or jam and enjoy as it is.
Nutrition Facts
Eggless French Toast Recipe
Amount Per Serving (1 servings)
Calories 364 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 7g44%
Trans Fat 0.3g
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 68mg23%
Sodium 398mg17%
Potassium 285mg8%
Carbohydrates 51g17%
Fiber 2g8%
Sugar 15g17%
Protein 10g20%
Vitamin A 398IU8%
Vitamin C 0.2mg0%
Calcium 206mg21%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
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