Heat ghee in a pressure cooker. Add in all the seasoning ingredients and saute for a while.
Now add in salt and sugar and mix well. Let them cook for a while.
Add in onions, green chilli and saute till they turn golden.
Now add in ginger garlic paste and saute them for a min.
Now add in the soaked drained rice and mix them well.
Add in a good amount of coriander and mint leaves.
Pour in 1.5 cups of water and bring it to a boil. Simmer the flame and pressure cook for 1 whistle. Let it simmer for 5 mins. Switch off the flame and let the steam go all by itself. Fluff the rice with a fork.