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Vegetarian Drunken Noodles Recipe

Vegetarian Drunken Noodles recipe with step by step pictures. Drunken noodles recipe is easy to make and taste delicious.
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Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Main Course
Cuisine Thai
Servings 4 servings


  • Rice Noodles / Egg Noodles - 1 packet I used egg noodles
  • Green Bell pepper-1 sliced
  • Baby Corn-5 sliced lengthwise
  • Onion-1 sliced
  • Coriander leaves / Cilantro or Holy Basil -a small bunch chopped
  • Ginger Garlic Paste-1 tblspn
  • Red chilli paste-1 tsp or to taste Grind Dry Red Chilli with water
  • Pepper-to taste
  • Oil-2 tblspn
  • For Sauce:
  • Soy sauce-2 tblspn
  • Vinegar-1 tblspn
  • Sugar-1 tblspn
  • Salt –to taste


  • Cook Noodles as per package directions. Drain it and set aside.
  • Mix the sauce ingredients together and set aside.
  • Heat oil in a wok. Add in ginger garlic paste and mix well.
  • Add in red chilli paste and mix well.
  • Throw in onions, bell pepper, baby corn and mix well.Cook this for 3 mins.
  • Now add in noodles and toss well..Pour in the sauce and mix well so that everything gets combined.
  • Season with pepper and mix well.
  • Add in cilantro and cook until it wilts.
  • Serve hot with your favorite accompaniments.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!