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How to Freeze Bananas at Home

How to Freeze Bananas at Home with step by step pictures. Here is the tips to freeze banana at home
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Prep Time: 5 minutes
Freezing Time: 8 hours
Total Time: 8 hours 5 minutes
Servings: 4 servings
Calories: 105kcal

Ingredients

  • 4 Ripe Bananas

Instructions

  • Peel bananas and Cut them into small pieces and take them in a plate.
  • Now put that in freezer and freeze overnight.
  • Nextday separate them and store this in a ziploc bag and label it.Store this in freezer for upto 6 months.

Nutrition

Serving: 1servings | Calories: 105kcal | Carbohydrates: 27g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 1mg | Potassium: 422mg | Fiber: 3g | Sugar: 14g | Vitamin A: 76IU | Vitamin C: 10mg | Calcium: 6mg | Iron: 0.3mg
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