1) This pickle can be had instantly. But pickling it for one or two day before serving makes it taste better.
2)This can be stored it in fridge for over 3 to 4 weeks.
3)Always use clean dry jar and spoon when handling.
Serving: 1g | Calories: 1kcal | Carbohydrates: 0.03g | Protein: 0.005g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.1g | Sodium: 1mg | Potassium: 1mg | Fiber: 0.01g | Sugar: 0.01g | Vitamin A: 9IU | Vitamin C: 0.1mg | Calcium: 0.1mg | Iron: 0.01mg
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