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Chocolate Ganache Recipe | How to Make Chocolate Ganache Easily

Chocolate Ganache Recipe with step by step picture. This is made with Chocolate Chips and Cream
5 from 1 vote
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Dessert
Cuisine American
Servings 2 cups
Calories 600 kcal


  • 1 ¼ cup Chocolate Chips I used semi sweet
  • ½ cup Cream
  • 1 tbsp Honey


  • Take chocolate chips in a clean dry bowl.
  • Take cream in a sauce pan and bring it to a simmer.
  • Now pour this over chocolate and let it sit for 2 to 3 mins.
  • Now use a spoon to stir gently.
  • Now the chocolate is smooth.
  • Add in honey and mix gently. Now ganache is done.
  • Let it sit till it is cooled.
  • Use this to spread over cakes..
Nutrition Facts
Chocolate Ganache Recipe | How to Make Chocolate Ganache Easily
Amount Per Serving (1 servings)
Calories 600 Calories from Fat 378
% Daily Value*
Fat 42g65%
Saturated Fat 27g169%
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 88mg29%
Sodium 43mg2%
Potassium 62mg2%
Carbohydrates 57g19%
Fiber 0.02g0%
Sugar 52g58%
Protein 2g4%
Vitamin A 875IU18%
Vitamin C 0.4mg0%
Calcium 40mg4%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
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