Rava Kara Kozhukattai Recipe | Sooji Kozhukattai Recipe
Rava Kara Kozhukattai Recipe with step by step pictures. This sooji kozhukattai makes a perfect snack or light breakfast. This is also known as Rava pidi kozhukattai or Rava upma kozhukattai.
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Servings: 4 servings
Calories: 217kcal
Ingredients
- 1 cup Rava / Sooji / Semolina
- 1 medium Onion chopped finely
- 3 Green Chilli chopped finely
- 1 large Carrot chopped finely
- 1 cup Water
- For Seasoning:
- 1 tbsp Oil
- 1 tsp Mustard Seeds
- 1 tsp Urad dal
- ¼ tsp Asafoetida
- 1 sprig Curry Leaves
Instructions
- Heat oil in a kadai. Add in all seasoning ingredients and saute for a min.
- Add in onions, chillies and saute for a min. Add in carrots and saute for 2 mins. Add in salt and mix well.
- Add in sooji and saute for a min. Mean while boil 1 cup of water in a sauce pan.
- Pour this water over the sooji and mix well Keep mixing till it forms into a mass.
- Transfer it to a bowl and let it cool down. Once it is cooled, shapeinto small balls and place it in a steamer pot and steam it for 10 mins.
- Now serve this any chutney.
Video
Nutrition
Serving: 1servings | Calories: 217kcal | Carbohydrates: 38g | Protein: 6g | Fat: 4g | Saturated Fat: 0.4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Sodium: 130mg | Potassium: 182mg | Fiber: 4g | Sugar: 3g | Vitamin A: 3027IU | Vitamin C: 17mg | Calcium: 27mg | Iron: 2mg
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