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Triple Chocolate Brownies Recipe

Nigella Lawson's Triple Chocolate Brownies Recipe with step by step pictures. This is made with Dark Chocolate and Flour. Decadent dessert made with three chocolates in various forms.
5 from 1 vote
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Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Servings: 16 servings
Calories: 262kcal

Ingredients

  • 180 grams Unsalted Butter
  • 180 grams Dark Chocolate chopped
  • 3 Eggs
  • 1 cup Sugar 200 grams
  • 2 tsp Vanilla Extract
  • ¾ cup All Purpose Flour 90 grams
  • ½ tsp Salt
  • ¼ cup White Chocolate Chips
  • ¼ cup Semi Sweet Chocolate Chips

Instructions

  • Preheat oven to 180 degree C. Line a 20 cm square baking pan with parchment paper and oil it well and set aside.
  • Take butter in a sauce pan and melt it lightly. Add in chopped dark chocolate and melt it gently till the chocolate is melted.
  • Now take it off the heat and add in one egg at a time and whisk well.
  • Now add in sugar, vanilla, salt and mix well.
  • Add in flour and fold gently,
  • Add in white and semi sweet chocolate chips and fold gently.
  • Spoon this into the prepared pan and bake it for 30 to 45 mins.
  • Now remove it and let it cool completely.
  • Cut into squares and serve.

Nutrition

Serving: 1servings | Calories: 262kcal | Carbohydrates: 25g | Protein: 3g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.4g | Cholesterol: 56mg | Sodium: 91mg | Potassium: 126mg | Fiber: 2g | Sugar: 18g | Vitamin A: 332IU | Vitamin C: 0.01mg | Calcium: 24mg | Iron: 2mg
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