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Chocolate Coconut Biscuit Rolls Recipe

Chocolate Coconut Roll Recipe with step by step pictures. Biscuits powdered and rolled into a sheet which is then stuffed with coconut filling and cut into pinwheels.
5 from 1 vote
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Dessert
Cuisine Indian
Servings 8 servings
Calories 244 kcal

Ingredients
  

  • 2 cups Marie Biscuit or any Digestive Biscuits powdered
  • 2 tbsp Cocoa Powder
  • 3 tbsp Icing Sugar
  • 4 tbsp Milk or as needed
  • For Inner Filling:
  • 50 grams Butter
  • 10 Cashew nuts chopped finely
  • 1 cup Desiccated Coconut
  • 1 tsp Vanilla Essence
  • 2 tbsp Icing Sugar
  • Cherries for Garnishing

Instructions
 

  • Start by making filling.. Take butter in a saucepan and melt it down on love heat.
  • Remove it from heat and add in cashews, coconut, vanilla and icing sugar and mix well.
  • Let it cool down to room temperature.
  • Now make outer layer. Take powdered biscuits, cocoa, icing sugar in a bowl and mix well.
  • Gradually sprinkle in the milk so that it forms a stiff dough. Don’t add too much of milk, else it will become sticky and won’t roll properly.
  • Now take a butter paper or foil and lay in front of you.
  • Take the dough and spread it into rectangle shape about 1 inch thickness.
  • Put all the filling on top and press it firmly with back of spoon so that everything sticks in place.
  • Start rolling with the help of foil or butter paper into a tight roll. Roll Firmly and calmly.
  • After everything is rolled. Wrap it with foil or butter paper and put in fridge for 30 mins.
  • Now take a sharp knife and cut into equal portions.
  • Serve it as it is or garnish with cherries.
Nutrition Facts
Chocolate Coconut Biscuit Rolls Recipe
Amount Per Serving (1 servings)
Calories 244 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 10g63%
Trans Fat 0.2g
Polyunsaturated Fat 2g
Monounsaturated Fat 3g
Cholesterol 14mg5%
Sodium 156mg7%
Potassium 138mg4%
Carbohydrates 26g9%
Fiber 3g13%
Sugar 11g12%
Protein 3g6%
Vitamin A 169IU3%
Vitamin C 0.2mg0%
Calcium 32mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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