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Tomato Curry Recipe | Thakkali Curry Recipe
Tomato Curry Recipe with step by step pictures. Simple thakkali curry made with onions, tomatoes and spices.
5
from 1 vote
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Prep Time:
10
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
4
servings
Ingredients
▢
Oil- 1 tblspn
▢
Fennel Seeds / Sombu / Saunf - 1 tsp
▢
Cinnamon Stick / Pattai - 1 small piece
▢
Onion - 1 large sliced thinly
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Tomatoes - 3 large chopped finely
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Chilli powder - 2 tsp or to taste
▢
Coriander powder / Malli podi - 1 tblspn
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Turmeric Powder / Manjal Podi - ½ tsp
▢
Garam masala powder - 1 tsp
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Salt to taste
▢
Sugar - 1 tsp
optional
▢
Rice Flour / Arisi Mavu - 2 tsp
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Coriander leaves / Cilantro for garnishing
Instructions
▢
Heat oil in a pan. Add in fennel seeds and cinnamon. Saute this for 30 sec.
▢
Add onions in and fry them. You can add some salt at this point. Fry the onions till they turn golden brown.
▢
Now add in chilli, coriander, turmeric and garam masala powder and mix well.
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Add in tomatoes and cook till they turn mushy. It will take around 10 mins.
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Now pour over some water and simmer for 5 mins.
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Now mix rice flour with some water and add that in. Mix well and simmer for 2 mins.
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Garnish with coriander leaves and mix well.
▢
Serve with dosa or poori or anything as you like..
Video
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