938SharesChammanthi, a popular coconut chutney or thogayal made using fresh coconut, shallots, ginger, curry leaves, chillies and coconut oil from Kerala Cusine. Coconut chammanthi also known as thengai chammanthi or chammanthi podi is popular in Kerala and usually served with steamed kerala red rice also known as matta rice. Thengai chammanthi also added to the … Continue reading Thengai Chammanthi Recipe
Copy and paste this URL into your WordPress site to embed
Copy and paste this code into your site to embed