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Ragi Vada Recipe | Finger Millet Vadai Recipe | Ragi Bonda Recipe
Ragi bonda is made using idli dosa batter. It is one of the easy snack you could ever make. It is crispy on the outside and fluffy inside.
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Prep Time:
10
minutes
minutes
Cook Time:
5
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
4
servings
Author:
Aarthi
Ingredients
▢
Idli Batter - 2 cup
▢
Carrot - 1 small chopped finely
▢
Onion - 1 small chopped finely
▢
Green Chillies - 1 chopped finely
▢
Ragi Flour - ½ cup to ¾ cup
▢
Ginger - 1 tsp chopped finely
▢
Curry leaves a sprig
▢
Salt to taste
▢
Pepper to taste
▢
Oil for deep frying
Instructions
▢
Mix all ingredients to a thick batter.
▢
Heat oil. Add dollops of batter and fry till golden brown.
▢
Drain and serve hot.
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