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Cream Pies | Chocolate Cream Pies Recipe
Cream Pies are two cookies sandwiched with a chocolate cream. Chocolate Cream Pies are soft cake like chocolate cookies with a cream filling.
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Ingredients
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Egg - 1
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All Purpose Flour / Maida - 1 cup
120 grams
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Cocoa Powder - ⅓ cup
35 grams
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Sugar - ¾ cup
150 grams
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Unsalted Butter - ½ cup
113 grams
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Vanilla Essence - 1 tsp
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Baking Powder - ½ tsp
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Salt a pinch
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Chocolate Chips - 1 cup
Instructions
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Preheat oven to 180 degree C. Line a baking pan with parchment and set aside
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Take butter, sugar and vanilla in a bowl and cream well.
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Add in egg and mix well.
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Add in cocoa powder and mix well.
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Add in flour, baking powder and salt and mix well.
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Add in chocolate chips and mix well.
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Take small portion of the dough and roll it into a ball.
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Arrange it in a parchment lined baking sheet and bake for 13 to 14 mins.
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Now remove it and cool down.
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Now take two cookies, spread nutella over it and sandwich with other cookie.
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Serve.
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